Free range topside beef cured with herbs, balsamic vinegar and red wine, which give a refreshing tang. It is a great way to experience British beef. From Cobble Lane Cured, London who use only top quality, high welfare British meat and supply many of London’s top restaurants
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Free range topside beef cured with herbs, balsamic vinegar and red wine, which give a refreshing tang. It is a great way to experience British beef. From Cobble Lane Cured, London who use only top quality, high welfare British meat and supply many of London’s top restaurants
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