Sobrasada - Salt Pig Curing Co, Cotswolds

£4.50
sold out

A spreadable salami with a gentle kick of chilli heat. The chillies are grown locally for Salt Pig by Oxfordshire Chilli Garden and the addition of a Red Rye beer is supplied by Hook Norton Brewery along with plenty of freshly roasted red peppers gives a perfectly rounded flavour. 100g pack

A spreadable salami with a gentle kick of chilli heat. The chillies are grown locally for Salt Pig by Oxfordshire Chilli Garden and the addition of a Red Rye beer is supplied by Hook Norton Brewery along with plenty of freshly roasted red peppers gives a perfectly rounded flavour. 100g pack